Job Description

Chef de Partie ( Pizzaiolo/Chef) 







We are currently seeking
for passionate and dynamic Kitchen professionals who pride themselves on their
ability to deliver extraordinary levels of customer service and provide
creative solutions to our guests.







As a Chef de Partie you
are responsible to take care of the daily food preparation and duties assigned
to meet the set standard and qualities whereby your role will include key
responsibilities such as:







Preparing pizza dough,
slicing and chopping toppings like vegetables and meats and executing
customers’ orders considering special requests. To be successful in this role,
you should have experience with various pizza types and be available to work
during business hours.







Prepare the daily
mis-en-place and food production in different sections of the main kitchen.







Coordinate daily tasks
with the Sous Chef or Executive Chef







Follow the instructions
and recommendations from the immediate superiors to complete the daily tasks







Ensure the highest
standards and consistent quality in the daily preparation and keep up to date
with the new products, recipes and preparation techniques







Instruct and lead
subordinates through their daily requirements in food preparation and actively
take part in set up and supervising of buffets and special functions







Coordinate and participate
with other sections of requirements, cleanliness, wastage and cost control







Consult and check on daily
requirements, functions and last minute events







Guide and train the
subordinates on a daily basis to ensure high motivation and economical working
environment







Skills







You should have a
professional kitchen apprenticeship or chefs training course and previous
experiences in quality establishments along with good culinary skills. The
ability to communicate well in English and a proven track of food preparation,
presentation and preservation knowledge is an essential.







The ideal candidate will
be positively spirited, passionate about food and committed to work together
with the service team to deliver an amazing guest experiences every time. You
are a positive, dynamic, creative and dedicated team player with the ability to
work in a multicultural environment and under difficult condition.







Hands-on experience with
preparing and baking pizza doughs







Monthly payment roll:
Starting 2000 + accommodation

Required Knowledge, Skills, and Abilities

• team player
• food preparation

Education + Experience

• Qualification: Degree