Male Chef/sandwich Maker
Job Description
Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations.Required Knowledge, Skills, and Abilities
- preparing food and ingredients. managing kitchen staff or other employees. ordering kitchen food supply. controlling kitchen costs. cooking food and plating it. meeting with guests to ensure they like their food. creating menus or revising current menus.
Education + Experience
- Qualification: Degree
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