Cook
Job Description
Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. They ensure proper food handling, sanitation and following food storage procedures.Required Knowledge, Skills, and Abilities
- making stock. ... creating a flavorful sauce. ... cooking a hot breakfast. ... mixing up fancy cocktails. ... saving time and dishes with one-pot (or sheet-pan) dinners. ... whisking together homemade salad dressing. ... prepping meals. ... roasting veget
Education + Experience
- Qualification: Diploma
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