Cafeteria Cook & Helper
Job Description
A cafeteria cook is someone who prepares food in a school or workplace cafeteria. They may work with a team of cooks, or they may be the only cook in the kitchen. The cook typically prepares cold foods such as salad and sandwiches, but may also prepare hot foods such as soup or chilli.Required Knowledge, Skills, and Abilities
- experience in the preparation of cold food items. knowledge of food sanitation and health code. excellent communications skills. ability to work in flexible work schedules. strong understanding of food handling techniques.
Education + Experience
- Qualification: Diploma
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